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ZF Gastronomie Service GmbH

About the company

As a wholly-owned ZF Group subsidiary, ZF Gastronomie GmbH is responsible for food services at several ZF sites. The company also provides catering, vending and party services to external customers.

Services

Services for	Offer
ZF sites	Hot meals Snacks Conference service
External customers	Catering Vending Party service Special events

Locations

Locations	Capacity
Friedrichshafen ZF Forum	approx. 1,200,000 meals served annually 270 vending machines Food services for four plants, two guest restaurants and external customers approx. 120,000 meals served annually In addition to rendered food services we manage the academy (with 50,000 visitors annually), a bistro, one guest restaurant and the reception desk
Passau	approx. 230,000 meals served annually 200 vending machines Food services for three plants, one guest restaurants and external customers
Auerbach	approx. 70,000 meals served annually 30 vending machines Food services for two plants and one guest restaurants
Dielingen	approx. 200,000 meals served annually 70 vending machines Food services for three plants and one guest restaurants
Aschau am Inn	approx. 50,000 meals served annually 14 vending machines Food services include breakfast, lunch and dinner via one restaurant
Schweinfurt	approx. 500,000 meals served annually 300 vending machines Food services for three plants with five restaurants, two shops, a bistro and one guest restaurants

Values

As a full-service supplier, the company’s main focus is on meeting the needs of customers and supplying top-quality products and services. Following the principle of a learning organization, the company is flexible, decisive and continuously improving. Our employees are loyal, friendly and motivated. They form the basis for our efficiency and we support their willingness to learn. The company’s management team is open, friendly and professional. We are always open to making changes and using our knowledge and experience to benefit our customers, employees and stakeholders.

Contacts and addresses

Headquarters

ZF Gastronomie Service GmbH

Ehlersstr. 50

88046 Friedrichshafen,

Germany

Managing director: Andreas W. Ehrich

Authorized representative: Alois Hiemer

Management assistant: Ute Hallier

Tel. +49 7541 77 96 15 29

Fax: +49 7541 77 90 15 29

ute.hallier@zf.com

Operations in Friedrichshafen

ZF Gastronomie Service GmbH

Ehlersstraße 50

88046 Friedrichshafen, Germany

Branch manager

Caie Brasser

Tel. +49 7541 77 23 37

Fax: +49 7541 77 90 23 37

caie.brasser@zf.com

Operations in Passau

ZF Gastronomie Service GmbH

Donaustraße 25-71

94034 Passau, Germany

Branch manager

Anton Fuchs

Tel. +49 851 494 22 45

Fax: +49 851 494 90 22 45

anton.fuchs2@zf.com

Operations in Schweinfurt

ZF Gastronomie Service GmbH

Ernst-Sachs-Str. 62

97424 Schweinfurt

Branch manager

Jan Gödecke

Tel: +49 9721 98 2316

Fax: +49 9721 98 3295

jan.goedecke@zf.com

Operations in Auerbach

ZF Gastronomie Service GmbH

Graf-Zeppelin-Straße 1

91275 Auerbach i. d. Oberpfalz

Germany

Branch manager

Helmut Stiegler

Tel. +49 9643 18 15 70

Fax: +49 9643 18 3331570

helmut.stiegler@zf.com

Operations in Dielingen

ZF Gastronomie Service GmbH

Dr.-Jürgen-Ulderup-Str. 7

32351 Stemwede, Germany

Branch manager

Jürgen Frederichs

Tel: +49 5474 60 48 48

Fax: +49 5474 60 20 29

juergen.frederichs@zf.com

Operations in Aschau am Inn

ZF Gastronomie Service GmbH

Wernher-von-Braun-Straße. 1

84544 Aschau am Inn, Germany

Branch manager

Marcus Schwarz

Tel: +49 8638 965 110 6

Fax: +49 8638 965 110 9

marcus.schwarz@zf.com